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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-october-16-2023/copper-and-cadmium-content-in-polish-soil-analysis-of-25-year-monitoring-study-11.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-may-22--2022/micro-and-macroelements-content-of-plants-used-for-landfill-leachate-treatment-based-on-phragmites-australis-and-ceratophyllum-demersum-8.html

https://wiksig.upwr.edu.pl/en/faculty/structure/institute-of-environmental-engineering/employees/szymanska-pulikowska-agata-11.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-november-6--2023/enhancing-breads-benefits-investigating-the-influence-of-boosted-native-sourdough-on-fodmap-modulation-and-antioxidant-potential-in-wheat-bread-6.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-november-9--2021/dehydrated-at-different-conditions-and-powdered-leek-as-a-concentrate-of-biologically-active-substances-antioxidant-activity-and-phenolic-compound-profile-7.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-april-18--2022/removal-of-selected-pollutants-from-landfill-leachate-in-constructed-wetlands-with-different-filling-4.html
Dr Aleksandra Wdowczyk from the Department of Environmental Design and Protection has won funding for her preliminary research into the treatment of leachate from municipal landfills in plant-based activated sludge systems. PLN 43,771 was awarded to her in the Miniatura 7 competition.
https://upwr.edu.pl/en/news/miniatura-7-award-for-dr-wdowczyk-577.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-february-20--2023/effect-of-substrates-on-the-potential-of-phragmites-australis-to-accumulate-and-translocate-selected-contaminants-from-landfill-leachate-6.html
For the coming year, Dr. Agata Wojciechowicz-Budzisz will be carrying out a project called 'Characteristics of bakers' sourdough prepared on the basis of pseudo-cereals with special malts' – red, white and black quinoa will be the pseudo-cereal from which she will obtain sourdough used as a base for baking bread.
https://upwr.edu.pl/en/news/dr-wojciechowicz-budzisz-and-quinoa-517.html

https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-november-9--2021/assessment-of-the-decomposition-of-oxo-and-biodegradable-packaging-using-ftir-spectroscopy-3.html

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