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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-january-16--2023/technological-properties-and-composition-of-volatile-compounds-in-winter-wheat-malts-grown-with-addition-of-seed-meals-into-soil-2.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-april-15--2024/antioxidant-capacity-sources-of-soils-under-diferent-land-uses-2.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week---january-24--2022/humic-fractions-as-indicators-of-soil-organic-matter-responses-to-clear-cutting-in-the-mountain-and-lowland-conditions-of-south-western-poland-1.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-october-31-2022/compost-from-willow-biomass-salix-viminalis-l-as-a-horticultural-substrate-alternative-to-peat-in-the-production-of-vegetable-transplants-4.html

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Tutorial videos (author: Dr. Elżbieta Sacała): Chloroplast dyes (part I) Chloroplast dyes (part II) Influence of giberelines on amylase activity
https://ingos.upwr.edu.pl/en/studies/edu-mat/plant-physiology

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Tutorial videos (author: Dr. Elżbieta Sacała): Chloroplast dyes (part I) Chloroplast dyes (part II) Influence of giberelines on amylase activity
https://zlotowek.upwr.edu.pl/en/studies/edu-mat/plant-physiology

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Tutorial videos (author: Dr. Elżbieta Sacała): Chloroplast dyes (part I) Chloroplast dyes (part II) Influence of giberelines on amylase activity
https://iaipr.upwr.edu.pl/en/studies/edu-mat/plant-physiology

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-november-4--2024/changes-in-soil-humin-macromolecular-structure-resulting-from-long-term-catch-cropping-2.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-september-2--2024/biologically-active-sheep-colostrum-for-topical-treatment-and-skin-care-9.html

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https://upwr.edu.pl/en/university/about-university/sustainable-development-goals/support-for-local-farmers-and-food-producers/as-part-of-our-collaboration-w-1.html

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