Researchers from UPWr have obtained grants from Opus 16. They will study the metabolic pathways of Yarrowia lipolytica yeast, the interaction of soil organic matter with pesticides, resistance of birds to Shiga toxins and physicochemical and biological properties of sterol glycerides.
https://upwr.edu.pl/en/news/upwr-scientists-with-opus-16-grants-230.html
Production of staphylococcal enterotoxins in food. Team: Justyna Schubert, Magdalena Gonet, Jarosław Bystroń, Jacek Bania.
Production of enterotoxins by Staphylococcus aureus was identified as a factor of Staphylococcal Food Poisoning (SFP). Dairy products have been associated with SFP. Staphylococcal enterotoxin H (SEH), a gastrointestinal toxin, was first described in 1995. SEH was already implicated in SFP outbreaks associated with reconstituted and raw milk. All data on SEH expression is (...)
https://wmw.upwr.edu.pl/en/faculty/faculty-structure/department-of-food-hygiene-and-consumer-health-protection/research
