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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-january-22--2024/the-impact-of-the-distribution-method-for-struvite-crystal-green-on-the-chemical-composition-of-soybean-and-their-utility-in-animal-nutrition-1.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-august-12--2024/an-innovative-spray-method-to-enrich-feed-mixture-for-hens-with-micronutrients-11.html

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https://upwr.edu.pl/en/research/leading-research-group/general-veterinary--preclinical-and-hygienic-science-wet-pph/team/dr-rafal-kolenda-26.html

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Rafał Ogórek, a doctoral student at the Faculty of Environment and Technology has received a scholarship from the Polish-Slovak Scholarship Fund. In April he is going to Slovak University of Agriculture in Nitra.
https://upwr.edu.pl/en/news/slovak_scholarship-86.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-june-17--2024/speleomycological-and-chemical-assessment-of-sediments-in-demnovsk-slobody-cave-slovakia-3.html

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We present the highest-score research papers of August 2024. These papers have ben published in journals with the highest Ministerial score – 200 points.
https://upwr.edu.pl/en/news/reserach-papers-of-the-month-august-2024-704.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-june-24--2024/adhesiomer-a-tool-for-escherichia-coli-adhesin-classification-and-analysis-1.html

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Brewers joke that their job is only to prepare the wort, while the yeast's job is to do the rest. Research at the Wrocław University of Environmental and Life Sciences shows how the use of different strains of these microorganisms affects beer quality.
https://upwr.edu.pl/en/news/unconventional-yeast-and-dark-malts-beer-making-101-585.html

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https://upwr.edu.pl/en/research/publications-of-the-week/research-papers-of-the-week-january-30--2023/benchmarks-in-antimicrobial-peptide-prediction-are-biased-due-to-the-selection-of-negative-data-5.html

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Diseases caused by E. coli bacteria are common among poultry. This is the result of intensive farming practices and the rise of antibiotic-resistant strains.
https://upwr.edu.pl/en/news/escherichia-coli-sometimes-a-friend--sometimes-a-foe-720.html

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